Chicken and Mushrooms in a Balsamic Cream Sauce Review

This was a hit in our house. I was a bit worked about it at first. Vinegar and cream just didn't seem like a good combo to me. However, there is only 1 tablespoon of vinegar and 3 of cream. It works out perfectly. I have always heard the mushrooms are meaty. For the first time I truly understood that statement. This was a very tasty, very easy dinner. We will definitely be making this one again.